November 15, 2019
5:30 pm - 7:00 pm
Calabaza En Tacha (Candied Pumpkin) is enjoyed in Mexico during the cool autumn and winter months. Made with fresh pumpkin, piloncillo and cinnamon, you can enjoy this for breakfast, a light snack or dessert.
Instructor: Ximena Castro
In order to plan appropriately for each class, it is necessary to meet registration minimums. We will determine this 48 hours prior to the class start time so please don’t wait until the last minute to sign-up! We encourage everyone to confirm their registration and payment 7 days in advance if possible.
We love having kids in our kitchen and have kid-friendly offerings. However, out of consideration to other participants, we prefer to keep the adult classes for adults only (18 and up).