November 9, 2019
4:00 pm - 5:30 pm
There’s nothing quite like the taste of homemade (and healthy!) bread. And guess what? You don’t have to be a master baker, or have tons of time to make that wonderful crusty bread you thought required a PhD.
In this class you’ll learn – and then make — a simple dough that you can literally throw together in 5 minutes before you leave in the morning, and pop in the oven when you get home in the evening. No kneading, no fuss, hot delicious bread in no time.
You’ll also learn how to turn that same simple recipe into wonderful crunchy baguette, as well as other shaped breads.
Yes, you CAN make delicious fresh bread, and you won’t believe how quick and easy it is!
Instructor: Denise Milligan of Spanish Sunday
In order to plan appropriately for each class, it is necessary to meet registration minimums. We will determine this 48 hours prior to the class start time so please don’t wait until the last minute to sign-up! We encourage everyone to confirm their registration and payment 7 days in advance if possible.
We love having kids in our kitchen and have kid-friendly offerings. However, out of consideration to other participants, we prefer to keep the adult classes for adults only (18 and up).