Cooking Classes, Demonstrations, and Events

Here at Kitchen Company we offer exclusive cooking classes, demonstrations, and events where you can learn the latest cooking techniques for everything from appetizers and soups to cheese making in our very own chefs kitchen.


  • Friday
    July 5, 2019
    5:30 am - 7:30 pm

Think that sourdough or natural yeast bread is just too complicated – or that bread is the unhealthiest thing you can eat?  Think again! Bread made with the natural yeast found in the air of your own kitchen is a healthy fermented food. And it doesn’t have to be complicated at all. You can keep (more…)

  • Saturday
    July 13, 2019
    5:30 pm - 7:00 pm

Join us for the next instalment of Mediterranean Cooking – this time we’ll focus on tasty vegetable, grain, and salad bowls.  And for the carnivore, we’ll show you how to add some meat to your meal as well. Mediterranean Bowls provide an endless variety of options. We’ll share a simple blueprint that you can use (more…)

  • Wednesday
    July 17, 2019
    5:30 pm - 7:30 pm

The Wednesday Farmer’s Market is coming back to Downtown Longmont!! We cannot resist joining in the fun by offering a monthly series of classes showcasing the best seasonal produce in summer fresh recipes! We will start by going to the market so you can Shop with the Chef!  When we return to the kitchen, together we (more…)

  • Saturday
    July 20, 2019
    4:00 pm - 6:00 pm

Join Kate Johnson from The Art of Cheese and learn how to make delicious and easy cheese, Feta. For beginner cheesemakers, this is a great place to start because you won’t need a lot of fancy equipment or special ingredients to make this (in fact everything but the milk will be available to purchase at (more…)